MENUS
Pub classics such as Beer Battered Fish & Chips, The Harrow Beef Burger and Pie & Mash, sit alongside an exciting menu of regularly changing seasonal dishes, daily specials, and exceptional Sunday roasts. We’ve also introduced a new bar menu of small plates and open sandwiches, for those wanting something a little lighter during the day. Head chef Jan Hvizdos and his team use the very best quality produce from the UK with a clear focus on creating flavourful plates of food that tantalise the tastebuds.
OUR NEW LODGE PIZZA KITCHEN IS NOW OPEN! Made from the finest semolina durum wheat flour and extra virgin olive oil, our authentic pizzas are stonebaked to perfection. Check out the opening times and menu below.
Children are welcome to order from our standard menus, but for those who have smaller tummies or prefer the kids’ classics, we have a menu just for them. While we do our very best to keep our online menus up to date, all of our dishes are prepared from scratch using fresh ingredients from trusted suppliers. Occasionally certain dishes may not be available or we may have to make substitutions at short notice.